OK, I will be over except for scallop night - as much as I love seafood, and am surrounded by it, scallops are not on the top of the list...maybe I should keep trying them!
Hello Shayne,In the last few months, you may remember receiving an email invitation to become a part of the Foodbuzz Featured Publisher Program. With all the recipe-writing and food photography to be completed, we know emails can easily get lost in the shuffle, so Foodbuzz would like to re-extend our offer of inviting you to be a part of our food blogger network. I would love to send you more details about the program, so if you are interested, please email me at Shannon@foodbuzz.com. Your weeks menu looks great.Cheers!Shannon EliotEditorial Assistant, Foodbuzz.email@example.com
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