Friday, January 11, 2008

Menu 1/11/08-1/17/08

Calzones using crust recipe from taste and tell

Lamb made in my now clay pot

Stuffed peppers

Bacon and eggs

Ratatouille with some kind of roasted meat or maybe left over lamb


Leftover creation


winedeb said...

Looking forward to the lamb in your new clay pot! Fun!

Shayne said...

I did a chicken lentil squash dish last week and it was great.