Tuesday, April 3, 2007

Cucumber Yogurt Salad

We eat this salad with almost everything I make. It is what we call a family staple.

Slice one English cucumber and put into bowl and salt the cucumber rounds.

Mix 3/4 cup plain full fat yogurt with 1/3 cup sour cream. Add in 3 minced cloves of garlic and salt to taste. Mix the cucumbers and yogurt sauce together and serve chilled.

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